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These crunchy choc chip biscuits are so delicious and very easy to whip up! They are sugar-free and gluten-free and can be made dairy-free and vegan.
You have the option to make them crunchy all the way through or crunchy on the outside with a chewy center.
Biscuit Mix: almond meal, xylitol (plant extract), baking soda, organic vanilla bean
Chocolate Chips (15%): cocoa mass, xylitol (plant extract), cocoa butter, sunflower lecithin
Makes 15 biscuits