Free from MSG and preservatives unlike many supermarket brands of jerky, Truckin’ Good is made from premium grade Australian beef over on the west coast in Perth, Australia. This keto beef jerky snack option is made from lean cuts of beef to maximise it’s shelf time, also meaning you can eat more! In four flavours, this low carb high protein snack has a place in your keto diet. Try them all, go on, it’s truckin’ good stuff!
What is beef jerky?
Beef jerky hails from The Americas. Originally a traveller’s meal as it keeps well an is high in nutritional value, jerkyis essentially lean cuts of beef that are cut into thin strips, cured with salt, and dried.
How is beef jerky made?
In the case of Truckin’ Good Jerky, the meat is dried at around 50 degrees celsius, seasoned in a marinade, and then is left to dry.
How to store
When stored properly, Truckin’ Good will last on the shelf for a good year! When opened, consume within three days, or before it gets a little mouldy… Storing in the fridge and in zip lock bags with the air pushed out will slow down this process.