Barbell Meat Sticks are a no-fuss high-protein snack made from wild kangaroo and Aussie beef. This classic flavour uses pure and simple ingredients to create a complex taste inspired by traditional droewors recipes. Barbell support regenerative agriculture, ethically sourcing their ingredients from farmers who practice this environmentally aware farming method.
- Australian made
- 43% protein
- Ethically harvested
- Natural, whole food ingredients
THE CLASSIC CORIANDER
Inspired by traditional droewors recipes, our classic coriander spice is simple and delicious. For those who love our Benchmark Biltong, this one will be hard to top.
IT'S TOMATO THYME
We experimented with a range of different flavours before finding this awesome tomato and thyme pairing. It's sophisticated yet humble and a true crowd pleaser.
OUR SPICY SICHUAN
Our Sichuan inspired spice with a very mild chilli kick. This spice is complex yet subtle and will leave you admiring our talent in hiding so many layers of flavours within.
WHY EAT KANGAROO?
With few natural predators, kangaroo overpopulation and overgrazing is deteriorating our unique ecosystems. By choosing to eat roo, you’re helping to sustain healthy population numbers which is better for the land.
Wild kangaroo is also exceptionally healthy - high in vitamins and minerals - and has been ethically harvested in the bush.
WHY GO REGENERATIVE?
Regenerative agriculture is a method of farming which improves the health of the land by absorbing carbon back into the soil rather than our atmosphere.
Whenever possible, we source our beef from farmers practising regenerative agriculture, who manage their cattle holistically - helping to rejuvenate the land and ensure future harvests.
Wild kangaroo (>60%), regeneratively farmed grass-fed & finished Australian beef, gluten-free white vinegar, sea salt, coriander, black pepper, nutmeg, cloves, collagen casing.
Wild kangaroo (>60%), regeneratively farmed grass-fed & finished Australian beef, gluten-free white vinegar, sea salt, tomato, thyme, black pepper, onion, coriander, cloves, collagen casing.
Wild kangaroo (>60%), regeneratively farmed grass-fed & finished Australian beef, gluten-free white vinegar, sea salt, chilli, sesame seeds, coriander, capsicum, Sichuan pepper, collagen casing.